Monster Eyeball Rice Bowl

Step by step

Method

1. 01

   Rinse the rice and simmer it with 400g water until cooked, then set aside as the base.

2. 02

   Heat olive oil in a pan over medium heat and sauté minced garlic until fragrant.

3. 03

   Add ground beef to the pan and cook for 7 minutes until browned.

4. 04

   Stir in crushed tomato and soy sauce, simmering for 5 minutes until thickened.

5. 05

   Add fresh spinach to the beef mixture and cook for 2 minutes until wilted.

6. 06

   Divide cooked rice into bowls and top with the savory tomato beef and spinach skillet mixture.

7. 07

   Cut hard-boiled eggs in half, place on top of the dish, and press a black olive ring onto each yolk to create spooky monstrous eyeballs.